Pistachio, one of the signature desserts of the famous dessert chef Cedric Grolet, who has gained worldwide fame with his passion for the kitchen and his creative perspective, is growing in popularity on social media day by day.

Winning the title of World's Best Pastry Chef at The World's 50 Best Awards in 2018, Cedric Grolet is a professional who shines not only in the kitchen but also on social media. Starting from Paris to London and Singapore, he manages to fascinate everyone with his eye-catching desserts on his journey.

Cedric Grolet's signature desserts stand out with his optical illusion technique. This technique allows the observer to imagine what they see is real - so that the desserts look so realistic that only a closer look reveals that it is a dessert.